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Pinot Noir

Pinot Noir

Alsace Pinot Noir has always been a light and fresh wine with red fruit aromas and soft tannins.

Intense red color with purplish nuances.

Deep nose of ripe black fruits and plum.

The palate is both ample and elegant, with a nice balance between fruit and tannins.

This wine will go well with simple dishes as well as grilled meats.

  • Serving suggestions / Wine : It goes very well with a cold buffet lunch, deli meats, cheeses like Camembert, Brie or Coulommiers, pies, poultry, grilled.
  • Serving temperature : 10-12°C
  • Keeping : 4 à 5 ans

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