This 2020 vintage remains in the line of our dry Pinot Gris, made as gastronomic wines.
Light yellow color with silver reflections.
Powerful and spicy nose with aromas of toast, wood and quince paste.
Dry and balanced wine, elegant and gastronomic.
2.5.0.0
2.5.0.0
Serving suggestions / Wine : It will be perfect with sauce fish and various white meat (chicken, turkey, veal), veal kidneys, quiches, chicken fricassee, but also mid-cooked cheeses (St Nectaire).
